What’s Your Daily Go-To Hot Sauce?

[Alan]

I've been diving into the world of hot sauces lately, and I found myself really enjoying the smoky notes of a Chipotle Tabasco. It's versatile enough to throw on just about anything, from scrambled eggs to tacos. It made me curious though—what's that tried-and-true hot sauce that you always have in your fridge?

I'm not interested in the fancy stuff or the blistering-hot sauces that dare you to take a drop. I mean the unassuming workhorse—the sauce you reach for every day without second thoughts. Is it a classic like Texas Pete or Cholula? Or do you have a lesser-known favorite that deserves some spotlight?

I'm looking for something that packs some flavor but won't set my taste buds on fire. What's your go-to, and what do you usually pair it with?

 

[Tim Horton]

I used to make a green tomato, green apple, onion, spices Chow-Chow from a recipe brought to Nova Scotia by family ancestors... Sometimes adding red pepper flakes to some batches.. Family could have all the Chow-Chow they wanted, but the iron clad rule was they MUST return the canning jars, lids, and rings for more Chow-Chow..